These protein-packed, nutritious waffles are fluffy and delicious! Is there no waffle maker? Not a problem! Instead, turn them into pancakes. Garnish with berries, bananas, dark chocolate chips, or anything you prefer!
Ingredients
- 1 cup old-fashioned oats
- 1 cup cottage cheese
- 2 eggs
- 3 egg whites
- 1 teaspoon honey
- 1 splash pure vanilla extract, or to taste
- 1 pinch ground cinnamon, or to taste
Directions
Step 1 Preheat a waffle iron according to package directions.
Step 2 In a blender, combine the oats, cottage cheese, eggs, egg whites, honey, vanilla essence, and cinnamon until smooth.
Step 3
Ladle batter into a hot waffle iron and cook the waffles until golden and crisp, about 5 minutes. Repeat until the entire amount of batter has been utilized.
